Chinook
Alpha acid
11.5–15%
Beta acid
3–4%
Total oil
1–2.7 mL
United States
Lambic
Alpha acid
1–2%
Beta acid
2.8–5%
Total oil
0.8–1.2 mL
United States
Key differences
When to pick Chinook
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Versatile - works for both bittering and aroma
- Richer, more complex aroma profile
When to pick Lambic
- Aroma-focused - ideal for dry hopping
Aroma profile and use
Shared aromas
Spicy
Only in Chinook
PineResinGrapefruitDankCannabis
Only in Lambic
GrassyWoody
Property
| Property | Chinook | Lambic |
|---|---|---|
| Alpha acid | 11.5–15% | 1–2% |
| Beta acid | 3–4% | 2.8–5% |
| Co-humulone | 27–35% | 29–35% |
| Total oil | 1–2.7 mL | 0.8–1.2 mL |
| Myrcene | 20–30% | - |
| Humulene | 18–24% | - |
| Caryophyllene | 9–11% | - |
| Farnesene | 0–1% | - |
| Origin | United States | United States |
| Purpose | Dual purpose | Aroma |
Fuggle