Chinook
Dual purposeUSA8230American hops

Chinook

Alpha acid

11.5–15%

Beta acid

3–4%

Total oil

1–2.7 mL

Beer styles:American Pale AleIPAStoutPorterLagerWinter Ale
Description

The Chinook hop is a cross between a Petham Golding and a USDA-selected male with high alpha-acids and good storage properties.

Chinook is a dual-purpose hop that can be used in all hop additions throughout the brewing process.

Chinook can be slightly spicy and have a smoky earthiness quality. It has an impressive pine and resin character, with distinct spice and grapefruit. Use sparingly in the boil as it can add a harsh bitterness if overused.

Some hops just taste better together. We recently analyzed [ 1 ] hundreds of the most popular beers to find which hops are commonly paired together. We found that Centennial , Cascade , Simcoe , Columbus , Citra & Amarillo hops are commonly used alongside the Chinook hop. This is not a complete list, but should give you a good idea of what hops are commonly used together.

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Acid profile & Oil composition (%)

Acid profile

Alpha acid11.5–15%
Beta acid3–4%
Co-humulone27–35%

Oil composition (%)

Myrcene44.2%
Caryophyllene17.7%
Humulene37.2%
Farnesene0.9%
Myrcene20–30%
Caryophyllene9–11%
Humulene18–24%
Farnesene0–1%
Aroma profile and use
PineResinGrapefruitSpicyDankCannabis
Substitutes
Statistics
  • harvested in mid-to-late August for most aroma varieties.
Similar hops

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