Chinook
Alpha acid
11.5–15%
Beta acid
3–4%
Total oil
1–2.7 mL
United States
HBC 692
Alpha acid
8.9–9.5%
Beta acid
8.3–10.2%
Total oil
1–2.2 mL
United States
Key differences
When to pick Chinook
- Higher alpha acid - stronger bittering
- Versatile - works for both bittering and aroma
When to pick HBC 692
- Higher beta acid - smoother, longer-lasting bitterness
- Aroma-focused - ideal for dry hopping
Aroma profile and use
Shared aromas
PineGrapefruit
Only in Chinook
ResinSpicyDankCannabis
Only in HBC 692
FloralStone fruitPotpourriWoodyCream
Property
| Property | Chinook | HBC 692 |
|---|---|---|
| Alpha acid | 11.5–15% | 8.9–9.5% |
| Beta acid | 3–4% | 8.3–10.2% |
| Co-humulone | 27–35% | - |
| Total oil | 1–2.7 mL | 1–2.2 mL |
| Myrcene | 20–30% | - |
| Humulene | 18–24% | - |
| Caryophyllene | 9–11% | - |
| Farnesene | 0–1% | - |
| Origin | United States | United States |
| Purpose | Dual purpose | Aroma |