BoucliervsStyrian Golding
Bouclier and Styrian Golding are popular aroma hops. Below you'll find a comparison of alpha and beta acids, aroma profiles and oil composition.
Bouclier
Alpha acid
3.8–8.5%
Beta acid
2.4–3.3%
Total oil
1.1–1.6 mL
France
Styrian Golding
Alpha acid
3.5–6.5%
Beta acid
2.5–3.5%
Total oil
0.5–1 mL
Slovenia
Key differences
When to pick Bouclier
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- More myrcene - pronounced citrus and resinous notes
When to pick Styrian Golding
No clear differences - both varieties have a similar profile. Choose based on availability or country of origin.
Aroma profile and use
Shared aromas
Spicy
Only in Bouclier
HerbalGrassyCitrus
Only in Styrian Golding
EarthyResinSweetNoble
Property
| Property | Bouclier | Styrian Golding |
|---|---|---|
| Alpha acid | 3.8–8.5% | 3.5–6.5% |
| Beta acid | 2.4–3.3% | 2.5–3.5% |
| Co-humulone | 42–47% | 25–30% |
| Total oil | 1.1–1.6 mL | 0.5–1 mL |
| Myrcene | 37–39% | 27–33% |
| Humulene | 33–35% | 34–38% |
| Caryophyllene | 3–4% | 9–11% |
| Farnesene | - | 2–5% |
| Origin | France | Slovenia |
| Purpose | Aroma | Aroma |
Fuggle
Willamette