Porównaj profile kwasowe, olejki i aromaty obok siebie
| Parametr | Nelson Sauvin |
|---|---|
| Kwas α | 10–13% |
| Kwas β | 5–8% |
| Ko-humulon | 20–25% |
| Olej całk. | 0.8–1.5 mL |
| Myrcene | 20–45% |
| Humulene | 25–37% |
| Caryophyllene | 6–11% |
| Farnesene | 0–1% |
| Pochodzenie | New Zealand |
| Aromaty | White, Owocowy, Gooseberry, Grapes, Sauvignon |
| Zamienniki | Hallertau Blanc, Enigma, Motueka, Riwaka |