Zenia
Alpha acid
11–14%
Beta acid
4.4–5.1%
Total oil
0.7–2.5 mL
United States
Azacca
Alpha acid
14–16%
Beta acid
4–5.5%
Total oil
1.6–2.5 mL
United States
Key differences
When to pick Zenia
No clear differences - both varieties have a similar profile. Choose based on availability or country of origin.
When to pick Azacca
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
Aroma profile and use
Shared aromas
OrangeCitrus
Only in Zenia
DankResinOnionFruityPineMarmaladeGarlic
Only in Azacca
MangoPapayaGrapefruitLemonSpicyPineappleGrassyTropical
Property
| Property | Zenia | Azacca |
|---|---|---|
| Alpha acid | 11–14% | 14–16% |
| Beta acid | 4.4–5.1% | 4–5.5% |
| Co-humulone | - | 38–45% |
| Total oil | 0.7–2.5 mL | 1.6–2.5 mL |
| Myrcene | - | 46–55% |
| Humulene | - | 14–18% |
| Caryophyllene | - | 8–12% |
| Farnesene | - | 0–1% |
| Origin | United States | United States |
| Purpose | Dual purpose | Dual purpose |