Zenia
Alpha acid
11–14%
Beta acid
4.4–5.1%
Total oil
0.7–2.5 mL
United States
Citra
Alpha acid
10–15%
Beta acid
3–4.5%
Total oil
1.5–3 mL
United States
Key differences
When to pick Zenia
- Higher beta acid - smoother, longer-lasting bitterness
When to pick Citra
- More essential oils - more intense aroma
Aroma profile and use
Shared aromas
Citrus
Only in Zenia
DankResinOrangeOnionFruityPineMarmaladeGarlic
Only in Citra
GrapefruitPeachMelonLimeFloralGooseberryPassion fruitLychee
Property
| Property | Zenia | Citra |
|---|---|---|
| Alpha acid | 11–14% | 10–15% |
| Beta acid | 4.4–5.1% | 3–4.5% |
| Co-humulone | - | 20–35% |
| Total oil | 0.7–2.5 mL | 1.5–3 mL |
| Myrcene | - | 60–70% |
| Humulene | - | 7–13% |
| Caryophyllene | - | 5–8% |
| Farnesene | - | 0–1% |
| Origin | United States | United States |
| Purpose | Dual purpose | Dual purpose |