Whitbread Golding Variety (WGV)vsGolding
Whitbread Golding Variety (WGV) (dual purpose) and Golding (aroma) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Whitbread Golding Variety (WGV)
Alpha acid
5.4–7.7%
Beta acid
2–3.5%
Total oil
0.8–1.2 mL
United Kingdom
Golding
Alpha acid
4–6%
Beta acid
2–3%
Total oil
0.4–1 mL
United States
Key differences
When to pick Whitbread Golding Variety (WGV)
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Versatile - works for both bittering and aroma
When to pick Golding
- More myrcene - pronounced citrus and resinous notes
- Aroma-focused - ideal for dry hopping
Aroma profile and use
Shared aromas
FloralSweet
Only in Whitbread Golding Variety (WGV)
EarthyHerbal
Only in Golding
Delicate
Property
| Property | Whitbread Golding Variety (WGV) | Golding |
|---|---|---|
| Alpha acid | 5.4–7.7% | 4–6% |
| Beta acid | 2–3.5% | 2–3% |
| Co-humulone | 35–43% | 20% |
| Total oil | 0.8–1.2 mL | 0.4–1 mL |
| Myrcene | 19–27% | 25–35% |
| Humulene | 35–42% | 35–45% |
| Caryophyllene | 11–15% | 13–16% |
| Farnesene | 1–2% | 0–1% |
| Origin | United Kingdom | United States |
| Purpose | Dual purpose | Aroma |
Styrian Golding