Walhalla
Alpha acid
5.97–10%
Beta acid
3.75–6%
Total oil
-
United States
Aramis
Alpha acid
5.5–8.5%
Beta acid
3–5.5%
Total oil
1.2–1.6 mL
France
Key differences
When to pick Walhalla
No clear differences - both varieties have a similar profile. Choose based on availability or country of origin.
When to pick Aramis
- Richer, more complex aroma profile
Aroma profile and use
Shared aromas
CitrusGrassyHerbal
Only in Walhalla
Garlic
Only in Aramis
GreenSpicyBlack currantFloral
Property
| Property | Walhalla | Aramis |
|---|---|---|
| Alpha acid | 5.97–10% | 5.5–8.5% |
| Beta acid | 3.75–6% | 3–5.5% |
| Co-humulone | - | 20–42% |
| Total oil | - | 1.2–1.6 mL |
| Myrcene | - | 38–41% |
| Humulene | - | 19–22% |
| Caryophyllene | - | 2–8% |
| Farnesene | - | 2–4% |
| Origin | United States | France |
| Purpose | Aroma | Aroma |
Challenger