Waimea
Alpha acid
14.5–19%
Beta acid
7–9%
Total oil
1.8–2.3 mL
New Zealand
Spalt
Alpha acid
2.5–5.7%
Beta acid
3–5%
Total oil
0.5–0.9 mL
Germany
Key differences
When to pick Waimea
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- More myrcene - pronounced citrus and resinous notes
- Versatile - works for both bittering and aroma
When to pick Spalt
- Aroma-focused - ideal for dry hopping
Aroma profile and use
Shared aromas
Herbal
Only in Waimea
PineCitrusMandarinTangerine
Only in Spalt
NobleEarthyFloral
Property
| Property | Waimea | Spalt |
|---|---|---|
| Alpha acid | 14.5–19% | 2.5–5.7% |
| Beta acid | 7–9% | 3–5% |
| Co-humulone | 22–24% | 22–29% |
| Total oil | 1.8–2.3 mL | 0.5–0.9 mL |
| Myrcene | 59–61% | 20–35% |
| Humulene | 9–10% | 20–30% |
| Caryophyllene | 2–3% | 8–13% |
| Farnesene | 4–6% | 12–18% |
| Origin | New Zealand | Germany |
| Purpose | Dual purpose | Aroma |