USDA 008
Alpha acid
10.1–11.1%
Beta acid
2.7–3.3%
Total oil
1.6–1.7 mL
United States
Progress
Alpha acid
5–7.5%
Beta acid
1.8–2.7%
Total oil
0.5–0.8 mL
United Kingdom
Key differences
When to pick USDA 008
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Versatile - works for both bittering and aroma
When to pick Progress
- More myrcene - pronounced citrus and resinous notes
- Aroma-focused - ideal for dry hopping
Aroma profile and use
Shared aromas
FloralSweet
Only in USDA 008
CitrusPeachMangoStone fruit
Only in Progress
GrassyMintHoneyBlack currantFruity
Property
| Property | USDA 008 | Progress |
|---|---|---|
| Alpha acid | 10.1–11.1% | 5–7.5% |
| Beta acid | 2.7–3.3% | 1.8–2.7% |
| Co-humulone | 25–26% | 25–27% |
| Total oil | 1.6–1.7 mL | 0.5–0.8 mL |
| Myrcene | 6–7% | 25–30% |
| Humulene | 48–49% | 40–47% |
| Caryophyllene | 16–17% | 12–15% |
| Farnesene | 0–1% | 0–1% |
| Origin | United States | United Kingdom |
| Purpose | Dual purpose | Aroma |