TriplePearlvsCrystal
TriplePearl (dual purpose) and Crystal (aroma) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
TriplePearl
Alpha acid
10–11.2%
Beta acid
3.3–4.2%
Total oil
0.8–1.8 mL
United States
Crystal
Alpha acid
2.8–6%
Beta acid
4.5–8.5%
Total oil
0.8–2.3 mL
United States
Key differences
When to pick TriplePearl
- Higher alpha acid - stronger bittering
- Versatile - works for both bittering and aroma
- Richer, more complex aroma profile
When to pick Crystal
- Higher beta acid - smoother, longer-lasting bitterness
- Aroma-focused - ideal for dry hopping
Aroma profile and use
Shared aromas
SpicyBlack currantFloral
Only in TriplePearl
OrangeCitrusZestMelonResinSandalwoodCedar
Only in Crystal
WoodyGreenFruityCinnamonNutmeg
Property
| Property | TriplePearl | Crystal |
|---|---|---|
| Alpha acid | 10–11.2% | 2.8–6% |
| Beta acid | 3.3–4.2% | 4.5–8.5% |
| Co-humulone | 21–55% | 20–26% |
| Total oil | 0.8–1.8 mL | 0.8–2.3 mL |
| Myrcene | 39–55% | 30–55% |
| Humulene | 7–11% | 20–30% |
| Caryophyllene | 3–5% | 5–12% |
| Farnesene | 0–1% | 0–1% |
| Origin | United States | United States |
| Purpose | Dual purpose | Aroma |
Hersbrucker
Strisselspalt