ToyomidorivsChelan
Toyomidori and Chelan are popular bittering hops. Below you'll find a comparison of alpha and beta acids, aroma profiles and oil composition.
Toyomidori
Alpha acid
11–13%
Beta acid
5–6%
Total oil
0.8–1.2 mL
Japan
Chelan
Alpha acid
12–15%
Beta acid
8.5–10%
Total oil
1.5–1.9 mL
United States
Key differences
When to pick Toyomidori
- More myrcene - pronounced citrus and resinous notes
When to pick Chelan
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
Aroma profile and use
Shared aromas
MildFruity
Only in Toyomidori
TobaccoGreen
Only in Chelan
FloralCitrus
Property
| Property | Toyomidori | Chelan |
|---|---|---|
| Alpha acid | 11–13% | 12–15% |
| Beta acid | 5–6% | 8.5–10% |
| Co-humulone | 40% | 33–35% |
| Total oil | 0.8–1.2 mL | 1.5–1.9 mL |
| Myrcene | 58–60% | 45–55% |
| Humulene | 9–12% | 12–15% |
| Caryophyllene | 4–5% | 9–12% |
| Farnesene | 0–1% | 0–1% |
| Origin | Japan | United States |
| Purpose | Bittering | Bittering |