TettnangervsSpalt
Tettnanger (dual purpose) and Spalt (aroma) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Tettnanger
Alpha acid
2.5–5.8%
Beta acid
2.8–5.3%
Total oil
0.4–1.1 mL
Germany
Spalt
Alpha acid
2.5–5.7%
Beta acid
3–5%
Total oil
0.5–0.9 mL
Germany
Key differences
When to pick Tettnanger
- More myrcene - pronounced citrus and resinous notes
- Versatile - works for both bittering and aroma
When to pick Spalt
- Aroma-focused - ideal for dry hopping
Aroma profile and use
Shared aromas
Floral
Only in Tettnanger
SpicyPepperBlack currant
Only in Spalt
NobleEarthyHerbal
Property
| Property | Tettnanger | Spalt |
|---|---|---|
| Alpha acid | 2.5–5.8% | 2.5–5.7% |
| Beta acid | 2.8–5.3% | 3–5% |
| Co-humulone | 22–28% | 22–29% |
| Total oil | 0.4–1.1 mL | 0.5–0.9 mL |
| Myrcene | 40–41% | 20–35% |
| Humulene | 20–21% | 20–30% |
| Caryophyllene | 6–7% | 8–13% |
| Farnesene | 11–12% | 12–18% |
| Origin | Germany | Germany |
| Purpose | Dual purpose | Aroma |