Tettnang (US)vsPacific Crest
Tettnang (US) and Pacific Crest are popular aroma hops. Below you'll find a comparison of alpha and beta acids, aroma profiles and oil composition.
Tettnang (US)
Alpha acid
2.5–5.5%
Beta acid
3–5%
Total oil
0.5–0.9 mL
United States
Pacific Crest
Alpha acid
3.9%
Beta acid
3%
Total oil
-
United States
Key differences
When to pick Tettnang (US)
- Higher beta acid - smoother, longer-lasting bitterness
When to pick Pacific Crest
- More myrcene - pronounced citrus and resinous notes
- Richer, more complex aroma profile
Aroma profile and use
Shared aromas
NobleSpicyGrassy
Only in Tettnang (US)
-
Only in Pacific Crest
TobaccoEarthyFloralHerbalPine
Property
| Property | Tettnang (US) | Pacific Crest |
|---|---|---|
| Alpha acid | 2.5–5.5% | 3.9% |
| Beta acid | 3–5% | 3% |
| Co-humulone | 20–28% | 27% |
| Total oil | 0.5–0.9 mL | - |
| Myrcene | 30–45% | 45–55% |
| Humulene | 18–23% | 19–21% |
| Caryophyllene | 6–7% | 6–10% |
| Farnesene | 5–8% | 0–1% |
| Origin | United States | United States |
| Purpose | Aroma | Aroma |
Fuggle
Spalt