Super GalenavsCentennial
Super Galena (bittering) and Centennial (dual purpose) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Super Galena
Alpha acid
13–16%
Beta acid
8–10%
Total oil
0.8–2.5 mL
United States
Centennial
Alpha acid
7–12%
Beta acid
3.5–5.5%
Total oil
1–3 mL
United States
Key differences
When to pick Super Galena
- Higher alpha acid - stronger bittering
- Higher beta acid - smoother, longer-lasting bitterness
- Bittering workhorse - efficient in the mash
- Richer, more complex aroma profile
When to pick Centennial
- More essential oils - more intense aroma
- More myrcene - pronounced citrus and resinous notes
- Versatile - works for both bittering and aroma
Aroma profile and use
Shared aromas
Grapefruit
Only in Super Galena
GrassySpicyPearPineappleGooseberryHoneyJuniper
Only in Centennial
PineCitrusFloralTangerine
Property
| Property | Super Galena | Centennial |
|---|---|---|
| Alpha acid | 13–16% | 7–12% |
| Beta acid | 8–10% | 3.5–5.5% |
| Co-humulone | 35–40% | 23–30% |
| Total oil | 0.8–2.5 mL | 1–3 mL |
| Myrcene | 45–60% | 55–65% |
| Humulene | - | 10–20% |
| Caryophyllene | - | 5–7% |
| Farnesene | - | 0–1% |
| Origin | United States | United States |
| Purpose | Bittering | Dual purpose |