SummervsEast Kent Goldings
Summer (aroma) and East Kent Goldings (bittering) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Summer
Alpha acid
5.6–6.4%
Beta acid
4.8–6.1%
Total oil
1.4–2 mL
Australia
East Kent Goldings
Alpha acid
4–6.5%
Beta acid
1.9–3.5%
Total oil
0.4–1 mL
United Kingdom
Key differences
When to pick Summer
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- Aroma-focused - ideal for dry hopping
When to pick East Kent Goldings
- Bittering workhorse - efficient in the mash
Aroma profile and use
No shared aromas - the varieties have divergent profiles.
Only in Summer
ApricotMelonGrassyCitrusStone fruitPassion fruitPeach
Only in East Kent Goldings
LavenderHoneyLemonThymeOrangeGrapefruitFloral
Property
| Property | Summer | East Kent Goldings |
|---|---|---|
| Alpha acid | 5.6–6.4% | 4–6.5% |
| Beta acid | 4.8–6.1% | 1.9–3.5% |
| Co-humulone | 20–25% | 20–32% |
| Total oil | 1.4–2 mL | 0.4–1 mL |
| Myrcene | 29–38% | 29–31% |
| Humulene | 28–50% | 38–44% |
| Caryophyllene | 8–11% | 12–16% |
| Farnesene | 0–1% | 0–1% |
| Origin | Australia | United Kingdom |
| Purpose | Aroma | Bittering |
Golding