Styrian KolibrivsTomahawk
Styrian Kolibri (aroma) and Tomahawk (dual purpose) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Styrian Kolibri
Alpha acid
4–6%
Beta acid
2.8–5.4%
Total oil
1–2 mL
Slovenia
Tomahawk
Alpha acid
15–17.5%
Beta acid
4.5–6%
Total oil
2.5–4.5 mL
United States
Key differences
When to pick Styrian Kolibri
- Aroma-focused - ideal for dry hopping
When to pick Tomahawk
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- More myrcene - pronounced citrus and resinous notes
- Versatile - works for both bittering and aroma
Aroma profile and use
Shared aromas
Black currant
Only in Styrian Kolibri
ElderflowerGreenGrassCannabisPineapple
Only in Tomahawk
CitrusLicoriceCurryOnion
Property
| Property | Styrian Kolibri | Tomahawk |
|---|---|---|
| Alpha acid | 4–6% | 15–17.5% |
| Beta acid | 2.8–5.4% | 4.5–6% |
| Co-humulone | 21–25% | 28–35% |
| Total oil | 1–2 mL | 2.5–4.5 mL |
| Myrcene | 31–38% | 45–55% |
| Humulene | 16–21% | 9–14% |
| Caryophyllene | 5–7% | 6–10% |
| Farnesene | 25–27% | 0–1% |
| Origin | Slovenia | United States |
| Purpose | Aroma | Dual purpose |