StrisselspaltvsTango
Strisselspalt (aroma) and Tango (dual purpose) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Strisselspalt
Alpha acid
1–4%
Beta acid
3–6%
Total oil
0.6–0.8 mL
France
Tango
Alpha acid
7.5–11%
Beta acid
7.5–10%
Total oil
2.4–4 mL
Germany
Key differences
When to pick Strisselspalt
- Aroma-focused - ideal for dry hopping
When to pick Tango
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- Versatile - works for both bittering and aroma
Aroma profile and use
Shared aromas
SpicyCitrus
Only in Strisselspalt
FloralHerbal
Only in Tango
Passion fruitPineapple
Property
| Property | Strisselspalt | Tango |
|---|---|---|
| Alpha acid | 1–4% | 7.5–11% |
| Beta acid | 3–6% | 7.5–10% |
| Co-humulone | 20–27% | 19–25% |
| Total oil | 0.6–0.8 mL | 2.4–4 mL |
| Myrcene | 35–52% | - |
| Humulene | 13–21% | - |
| Caryophyllene | 8–10% | - |
| Farnesene | 0–1% | - |
| Origin | France | Germany |
| Purpose | Aroma | Dual purpose |