Southern SublimevsApollo
Southern Sublime (aroma) and Apollo (bittering) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Southern Sublime
Alpha acid
10.8–13.4%
Beta acid
4.9%
Total oil
-
South Africa
Apollo
Alpha acid
15–20.5%
Beta acid
5.5–8%
Total oil
0.8–2.5 mL
United States
Key differences
When to pick Southern Sublime
- More myrcene - pronounced citrus and resinous notes
- Aroma-focused - ideal for dry hopping
When to pick Apollo
- Higher alpha acid - stronger bittering
- Higher beta acid - smoother, longer-lasting bitterness
- Bittering workhorse - efficient in the mash
- Richer, more complex aroma profile
Aroma profile and use
Shared aromas
OrangeDankCitrus
Only in Southern Sublime
PlumMangoPungent
Only in Apollo
GrapefruitPineResinCannabisLimeLemon
Property
| Property | Southern Sublime | Apollo |
|---|---|---|
| Alpha acid | 10.8–13.4% | 15–20.5% |
| Beta acid | 4.9% | 5.5–8% |
| Co-humulone | 26% | 23–28% |
| Total oil | - | 0.8–2.5 mL |
| Myrcene | 49–51% | 30–50% |
| Humulene | 2–4% | 20–35% |
| Caryophyllene | 5–7% | 14–20% |
| Farnesene | 0–1% | 0–1% |
| Origin | South Africa | United States |
| Purpose | Aroma | Bittering |