Sitiva BlendvsLubelski
Sitiva Blend and Lubelski are popular aroma hops. Below you'll find a comparison of alpha and beta acids, aroma profiles and oil composition.
Sitiva Blend
Alpha acid
7.2–7.6%
Beta acid
4.2–4.5%
Total oil
-
United States
Lubelski
Alpha acid
3–5%
Beta acid
2.5–4%
Total oil
0.5–1.2 mL
Poland
Key differences
When to pick Sitiva Blend
- Higher alpha acid - stronger bittering
- Higher beta acid - smoother, longer-lasting bitterness
- More myrcene - pronounced citrus and resinous notes
When to pick Lubelski
No clear differences - both varieties have a similar profile. Choose based on availability or country of origin.
Aroma profile and use
Shared aromas
Floral
Only in Sitiva Blend
Stone fruitPeachLime
Only in Lubelski
SpicyMagnoliaLavender
Property
| Property | Sitiva Blend | Lubelski |
|---|---|---|
| Alpha acid | 7.2–7.6% | 3–5% |
| Beta acid | 4.2–4.5% | 2.5–4% |
| Co-humulone | 27–28% | 22–28% |
| Total oil | - | 0.5–1.2 mL |
| Myrcene | 50–58% | 22–35% |
| Humulene | 10–11% | 30–40% |
| Caryophyllene | - | 6–11% |
| Farnesene | 9–10% | 10–14% |
| Origin | United States | Poland |
| Purpose | Aroma | Aroma |