Saaz (US)vsWillamette

Saaz (US) (aroma) and Willamette (dual purpose) serve different purposes. Comparing acids, aromas and character helps pick the right hop.

Saaz (US)

Aroma

Alpha acid

3–4.5%

Beta acid

3–4.5%

Total oil

0.5–1 mL

United States

Willamette

Dual purpose

Alpha acid

4–7.2%

Beta acid

3–4.5%

Total oil

0.6–1.6 mL

United States

Key differences

When to pick Saaz (US)

  • Aroma-focused - ideal for dry hopping

When to pick Willamette

  • Higher alpha acid - stronger bittering
  • More essential oils - more intense aroma
  • More myrcene - pronounced citrus and resinous notes
  • Versatile - works for both bittering and aroma
  • Richer, more complex aroma profile

Aroma profile and use

No shared aromas - the varieties have divergent profiles.

Only in Saaz (US)

SlightlyEarthyNoble

Only in Willamette

CitrusIncenseElderberryCaramelCurryFloral

Property

PropertySaaz (US)Willamette
Alpha acid3–4.5%4–7.2%
Beta acid3–4.5%3–4.5%
Co-humulone24–28%28–35%
Total oil0.5–1 mL0.6–1.6 mL
Myrcene25–30%30–40%
Humulene35–40%20–27%
Caryophyllene9–11%7–8%
Farnesene9–13%5–6%
OriginUnited StatesUnited States
PurposeAromaDual purpose

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