Progress
Alpha acid
5–7.5%
Beta acid
1.8–2.7%
Total oil
0.5–0.8 mL
United Kingdom
Sasquatch
Alpha acid
6.6–9%
Beta acid
8.2%
Total oil
-
Canada
Key differences
When to pick Progress
- Aroma-focused - ideal for dry hopping
When to pick Sasquatch
- Higher alpha acid - stronger bittering
- Higher beta acid - smoother, longer-lasting bitterness
- More myrcene - pronounced citrus and resinous notes
- Versatile - works for both bittering and aroma
Aroma profile and use
Shared aromas
MintFloral
Only in Progress
GrassySweetHoneyBlack currantFruity
Only in Sasquatch
TangerineLemonOrangeCitrus
Property
| Property | Progress | Sasquatch |
|---|---|---|
| Alpha acid | 5–7.5% | 6.6–9% |
| Beta acid | 1.8–2.7% | 8.2% |
| Co-humulone | 25–27% | 34–35% |
| Total oil | 0.5–0.8 mL | - |
| Myrcene | 25–30% | 60–61% |
| Humulene | 40–47% | 13–14% |
| Caryophyllene | 12–15% | 5–6% |
| Farnesene | 0–1% | 8–9% |
| Origin | United Kingdom | Canada |
| Purpose | Aroma | Dual purpose |