PremiantvsBobek

Premiant and Bobek are popular bittering hops. Below you'll find a comparison of alpha and beta acids, aroma profiles and oil composition.

Premiant

Bittering

Alpha acid

7–9%

Beta acid

3.5–6.5%

Total oil

1–2 mL

Czech Republic

Bobek

Bittering

Alpha acid

3.5–9.3%

Beta acid

4–6.6%

Total oil

0.7–4 mL

Slovenia

Key differences

When to pick Premiant

  • Higher alpha acid - stronger bittering
  • More myrcene - pronounced citrus and resinous notes

When to pick Bobek

  • More essential oils - more intense aroma

Aroma profile and use

No shared aromas - the varieties have divergent profiles.

Only in Premiant

Neutral

Only in Bobek

PineFloral

Property

PropertyPremiantBobek
Alpha acid7–9%3.5–9.3%
Beta acid3.5–6.5%4–6.6%
Co-humulone18–23%26–31%
Total oil1–2 mL0.7–4 mL
Myrcene35–50%30–45%
Humulene20–40%13–19%
Caryophyllene8–13%4–6%
Farnesene1–3%4–7%
OriginCzech RepublicSlovenia
PurposeBitteringBittering

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