Palisade
Alpha acid
5.5–10%
Beta acid
5.5–8%
Total oil
0.8–2 mL
United States
Crystal
Alpha acid
2.8–6%
Beta acid
4.5–8.5%
Total oil
0.8–2.3 mL
United States
Key differences
When to pick Palisade
- Higher alpha acid - stronger bittering
- More myrcene - pronounced citrus and resinous notes
- Versatile - works for both bittering and aroma
When to pick Crystal
- Aroma-focused - ideal for dry hopping
Aroma profile and use
Shared aromas
Floral
Only in Palisade
OrangeYogurtHoneyPassion fruitApricotClean
Only in Crystal
WoodyGreenFruitySpicyCinnamonNutmegBlack currant
Property
| Property | Palisade | Crystal |
|---|---|---|
| Alpha acid | 5.5–10% | 2.8–6% |
| Beta acid | 5.5–8% | 4.5–8.5% |
| Co-humulone | 24–29% | 20–26% |
| Total oil | 0.8–2 mL | 0.8–2.3 mL |
| Myrcene | 45–55% | 30–55% |
| Humulene | 10–20% | 20–30% |
| Caryophyllene | 8–16% | 5–12% |
| Farnesene | 0–1% | 0–1% |
| Origin | United States | United States |
| Purpose | Dual purpose | Aroma |
Hersbrucker