Pacific CrestvsMount Hood
Pacific Crest and Mount Hood are popular aroma hops. Below you'll find a comparison of alpha and beta acids, aroma profiles and oil composition.
Pacific Crest
Alpha acid
3.9%
Beta acid
3%
Total oil
-
United States
Mount Hood
Alpha acid
3.9–8%
Beta acid
5–8%
Total oil
1.2–1.7 mL
United States
Key differences
When to pick Pacific Crest
- More myrcene - pronounced citrus and resinous notes
- Richer, more complex aroma profile
When to pick Mount Hood
- Higher alpha acid - stronger bittering
- Higher beta acid - smoother, longer-lasting bitterness
Aroma profile and use
Shared aromas
NobleSpicyHerbal
Only in Pacific Crest
TobaccoEarthyGrassyFloralPine
Only in Mount Hood
Pungent
Property
| Property | Pacific Crest | Mount Hood |
|---|---|---|
| Alpha acid | 3.9% | 3.9–8% |
| Beta acid | 3% | 5–8% |
| Co-humulone | 27% | 21–23% |
| Total oil | - | 1.2–1.7 mL |
| Myrcene | 45–55% | 30–40% |
| Humulene | 19–21% | 12–38% |
| Caryophyllene | 6–10% | 7–16% |
| Farnesene | 0–1% | 0–1% |
| Origin | United States | United States |
| Purpose | Aroma | Aroma |
Fuggle
Hersbrucker