Omega
Alpha acid
9–10%
Beta acid
3–4%
Total oil
-
United Kingdom
Nugget
Alpha acid
9.5–16%
Beta acid
3–5.8%
Total oil
0.9–3.3 mL
United States
Key differences
When to pick Omega
- Aroma-focused - ideal for dry hopping
When to pick Nugget
- Higher alpha acid - stronger bittering
- Versatile - works for both bittering and aroma
- Richer, more complex aroma profile
Aroma profile and use
No shared aromas - the varieties have divergent profiles.
Only in Omega
-
Only in Nugget
HerbalCitrusGingerPineappleGeraniumLycheeHerbalEarthyCoconut
Property
| Property | Omega | Nugget |
|---|---|---|
| Alpha acid | 9–10% | 9.5–16% |
| Beta acid | 3–4% | 3–5.8% |
| Co-humulone | 29% | 22–30% |
| Total oil | - | 0.9–3.3 mL |
| Myrcene | 52–54% | 48–59% |
| Humulene | 16–18% | 12–22% |
| Caryophyllene | 4–6% | 7–10% |
| Farnesene | 0–1% | 0–1% |
| Origin | United Kingdom | United States |
| Purpose | Aroma | Dual purpose |