MultiheadvsEroica

Multihead (aroma) and Eroica (bittering) serve different purposes. Comparing acids, aromas and character helps pick the right hop.

Multihead

Aroma

Alpha acid

3.5–4.5%

Beta acid

5.5–8%

Total oil

0.5–1.5 mL

United States

Eroica

Bittering

Alpha acid

7.3–14.9%

Beta acid

3–5.3%

Total oil

0.8–1.3 mL

United States

Key differences

When to pick Multihead

  • Higher beta acid - smoother, longer-lasting bitterness
  • Aroma-focused - ideal for dry hopping
  • Richer, more complex aroma profile

When to pick Eroica

  • Higher alpha acid - stronger bittering
  • More myrcene - pronounced citrus and resinous notes
  • Bittering workhorse - efficient in the mash

Aroma profile and use

No shared aromas - the varieties have divergent profiles.

Only in Multihead

CitrusTropicalPeach

Only in Eroica

-

Property

PropertyMultiheadEroica
Alpha acid3.5–4.5%7.3–14.9%
Beta acid5.5–8%3–5.3%
Co-humulone45%40%
Total oil0.5–1.5 mL0.8–1.3 mL
Myrcene47–49%55–65%
Humulene-0–1%
Caryophyllene-7–13%
Farnesene-0–1%
OriginUnited StatesUnited States
PurposeAromaBittering

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