Mistral
Alpha acid
6.5–8.5%
Beta acid
3.1–3.8%
Total oil
1–1.5 mL
France
Solero
Alpha acid
9–11.2%
Beta acid
5–7%
Total oil
1.5–2 mL
Germany
Key differences
When to pick Mistral
- Versatile - works for both bittering and aroma
- Richer, more complex aroma profile
When to pick Solero
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- Aroma-focused - ideal for dry hopping
Aroma profile and use
Shared aromas
Passion fruitMango
Only in Mistral
CitrusFloralMelonGrapesWinePearKumquat
Only in Solero
Tropical
Property
| Property | Mistral | Solero |
|---|---|---|
| Alpha acid | 6.5–8.5% | 9–11.2% |
| Beta acid | 3.1–3.8% | 5–7% |
| Co-humulone | 29–39% | 30–45% |
| Total oil | 1–1.5 mL | 1.5–2 mL |
| Myrcene | 59–65% | - |
| Humulene | 9–13% | - |
| Caryophyllene | 3–4% | - |
| Farnesene | 2–4% | - |
| Origin | France | Germany |
| Purpose | Dual purpose | Aroma |