Mistral
Alpha acid
6.5–8.5%
Beta acid
3.1–3.8%
Total oil
1–1.5 mL
France
Palisade
Alpha acid
5.5–10%
Beta acid
5.5–8%
Total oil
0.8–2 mL
United States
Key differences
When to pick Mistral
- More myrcene - pronounced citrus and resinous notes
- Richer, more complex aroma profile
When to pick Palisade
- Higher beta acid - smoother, longer-lasting bitterness
Aroma profile and use
Shared aromas
FloralPassion fruit
Only in Mistral
CitrusMelonGrapesWinePearKumquatMango
Only in Palisade
OrangeYogurtHoneyApricotClean
Property
| Property | Mistral | Palisade |
|---|---|---|
| Alpha acid | 6.5–8.5% | 5.5–10% |
| Beta acid | 3.1–3.8% | 5.5–8% |
| Co-humulone | 29–39% | 24–29% |
| Total oil | 1–1.5 mL | 0.8–2 mL |
| Myrcene | 59–65% | 45–55% |
| Humulene | 9–13% | 10–20% |
| Caryophyllene | 3–4% | 8–16% |
| Farnesene | 2–4% | 0–1% |
| Origin | France | United States |
| Purpose | Dual purpose | Dual purpose |