MarynkavsSouthern Cross
Marynka and Southern Cross are popular dual purpose hops. Below you'll find a comparison of alpha and beta acids, aroma profiles and oil composition.
Marynka
Alpha acid
7.5–12%
Beta acid
10–13%
Total oil
1.8–3.3 mL
Poland
Southern Cross
Alpha acid
11–14%
Beta acid
5–7%
Total oil
1.2–2 mL
New Zealand
Key differences
When to pick Marynka
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
When to pick Southern Cross
- Higher alpha acid - stronger bittering
- More myrcene - pronounced citrus and resinous notes
Aroma profile and use
Shared aromas
LemonCitrus
Only in Marynka
HayLicoriceGrapefruitAniseEarthyHerbal
Only in Southern Cross
LimePineSpicyTropicalZest
Property
| Property | Marynka | Southern Cross |
|---|---|---|
| Alpha acid | 7.5–12% | 11–14% |
| Beta acid | 10–13% | 5–7% |
| Co-humulone | 26–33% | 25–28% |
| Total oil | 1.8–3.3 mL | 1.2–2 mL |
| Myrcene | 28–31% | 31–55% |
| Humulene | 33–36% | 13–21% |
| Caryophyllene | 10–13% | 5–8% |
| Farnesene | 1–3% | 6–8% |
| Origin | Poland | New Zealand |
| Purpose | Dual purpose | Dual purpose |
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