Loral
Alpha acid
10–17%
Beta acid
1.5–6.5%
Total oil
1.5–3.4 mL
United States
Cashmere
Alpha acid
7.7–9.1%
Beta acid
3.3–7.1%
Total oil
1.2–1.4 mL
United States
Key differences
When to pick Loral
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- More myrcene - pronounced citrus and resinous notes
- Aroma-focused - ideal for dry hopping
When to pick Cashmere
- Higher beta acid - smoother, longer-lasting bitterness
- Versatile - works for both bittering and aroma
- Richer, more complex aroma profile
Aroma profile and use
Shared aromas
Fruity
Only in Loral
FloralBlack currantCitrusDark
Only in Cashmere
LemonLimePeachMelonCoconutLemongrassCandyHerbal
Property
| Property | Loral | Cashmere |
|---|---|---|
| Alpha acid | 10–17% | 7.7–9.1% |
| Beta acid | 1.5–6.5% | 3.3–7.1% |
| Co-humulone | 20–24% | 22–24% |
| Total oil | 1.5–3.4 mL | 1.2–1.4 mL |
| Myrcene | 52–58% | 39–42% |
| Humulene | 17–18% | 26–29% |
| Caryophyllene | 5–6% | 11–13% |
| Farnesene | 0–1% | 0–1% |
| Origin | United States | United States |
| Purpose | Aroma | Dual purpose |
Strisselspalt