Liberty
Alpha acid
3–6.5%
Beta acid
3–4%
Total oil
0.6–1.8 mL
United States
Zagrava
Alpha acid
4–7%
Beta acid
8–12%
Total oil
2–3 mL
Ukraine
Key differences
When to pick Liberty
- Bittering workhorse - efficient in the mash
- Richer, more complex aroma profile
When to pick Zagrava
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- More myrcene - pronounced citrus and resinous notes
- Versatile - works for both bittering and aroma
Aroma profile and use
Shared aromas
FloralHerbalSpicy
Only in Liberty
NobleDelicateCitrusLemon
Only in Zagrava
Fruity
Property
| Property | Liberty | Zagrava |
|---|---|---|
| Alpha acid | 3–6.5% | 4–7% |
| Beta acid | 3–4% | 8–12% |
| Co-humulone | 22–30% | 24–28% |
| Total oil | 0.6–1.8 mL | 2–3 mL |
| Myrcene | 15–25% | 30–50% |
| Humulene | 35–45% | 14–16% |
| Caryophyllene | 10–15% | 7–8% |
| Farnesene | 0–1% | 12–18% |
| Origin | United States | Ukraine |
| Purpose | Bittering | Dual purpose |
Lubelski
Spalter Select