LibertyvsLubelski

Liberty (bittering) and Lubelski (aroma) serve different purposes. Comparing acids, aromas and character helps pick the right hop.

Liberty

Bittering

Alpha acid

3–6.5%

Beta acid

3–4%

Total oil

0.6–1.8 mL

United States

Lubelski

Aroma

Alpha acid

3–5%

Beta acid

2.5–4%

Total oil

0.5–1.2 mL

Poland

Key differences

When to pick Liberty

  • More essential oils - more intense aroma
  • Bittering workhorse - efficient in the mash
  • Richer, more complex aroma profile

When to pick Lubelski

  • More myrcene - pronounced citrus and resinous notes
  • Aroma-focused - ideal for dry hopping

Aroma profile and use

Shared aromas

FloralSpicy

Only in Liberty

NobleHerbalDelicateCitrusLemon

Only in Lubelski

MagnoliaLavender

Property

PropertyLibertyLubelski
Alpha acid3–6.5%3–5%
Beta acid3–4%2.5–4%
Co-humulone22–30%22–28%
Total oil0.6–1.8 mL0.5–1.2 mL
Myrcene15–25%22–35%
Humulene35–45%30–40%
Caryophyllene10–15%6–11%
Farnesene0–1%10–14%
OriginUnited StatesPoland
PurposeBitteringAroma

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