Hallertau TraditionvsVienna Gold
Hallertau Tradition (aroma) and Vienna Gold (dual purpose) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Hallertau Tradition
Alpha acid
4.6–7%
Beta acid
3–6%
Total oil
0.5–1.9 mL
Germany
Vienna Gold
Alpha acid
6–10%
Beta acid
-
Total oil
-
Australia
Key differences
When to pick Hallertau Tradition
- Aroma-focused - ideal for dry hopping
- Richer, more complex aroma profile
When to pick Vienna Gold
- Higher alpha acid - stronger bittering
- Versatile - works for both bittering and aroma
Aroma profile and use
Shared aromas
FruityNoble
Only in Hallertau Tradition
EarthyGrassyNectar
Only in Vienna Gold
Passion fruit
Property
| Property | Hallertau Tradition | Vienna Gold |
|---|---|---|
| Alpha acid | 4.6–7% | 6–10% |
| Beta acid | 3–6% | - |
| Co-humulone | 23–30% | - |
| Total oil | 0.5–1.9 mL | - |
| Myrcene | 17–32% | - |
| Humulene | 35–50% | - |
| Caryophyllene | 10–15% | - |
| Farnesene | 0–1% | - |
| Origin | Germany | Australia |
| Purpose | Aroma | Dual purpose |
Cluster