GoldingvsStrisselspalt
Golding and Strisselspalt are popular aroma hops. Below you'll find a comparison of alpha and beta acids, aroma profiles and oil composition.
Golding
Alpha acid
4–6%
Beta acid
2–3%
Total oil
0.4–1 mL
United States
Strisselspalt
Alpha acid
1–4%
Beta acid
3–6%
Total oil
0.6–0.8 mL
France
Key differences
When to pick Golding
- Higher alpha acid - stronger bittering
When to pick Strisselspalt
- Higher beta acid - smoother, longer-lasting bitterness
- More myrcene - pronounced citrus and resinous notes
Aroma profile and use
Shared aromas
Floral
Only in Golding
DelicateSweet
Only in Strisselspalt
SpicyCitrusHerbal
Property
| Property | Golding | Strisselspalt |
|---|---|---|
| Alpha acid | 4–6% | 1–4% |
| Beta acid | 2–3% | 3–6% |
| Co-humulone | 20% | 20–27% |
| Total oil | 0.4–1 mL | 0.6–0.8 mL |
| Myrcene | 25–35% | 35–52% |
| Humulene | 35–45% | 13–21% |
| Caryophyllene | 13–16% | 8–10% |
| Farnesene | 0–1% | 0–1% |
| Origin | United States | France |
| Purpose | Aroma | Aroma |
Fuggle
Hersbrucker