GodivavsFirst Gold
Godiva (aroma) and First Gold (dual purpose) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Godiva
Alpha acid
6–9%
Beta acid
1.9–3%
Total oil
0.4–0.8 mL
UK
First Gold
Alpha acid
5.6–10%
Beta acid
2.3–4.1%
Total oil
0.7–1.5 mL
United Kingdom
Key differences
When to pick Godiva
- Aroma-focused - ideal for dry hopping
When to pick First Gold
- More essential oils - more intense aroma
- Versatile - works for both bittering and aroma
- Richer, more complex aroma profile
Aroma profile and use
Shared aromas
SpicyTangerine
Only in Godiva
GooseberryWhite
Only in First Gold
ApricotMagnoliaRedberryHerbalOrangeHerbalFloral
Property
| Property | Godiva | First Gold |
|---|---|---|
| Alpha acid | 6–9% | 5.6–10% |
| Beta acid | 1.9–3% | 2.3–4.1% |
| Co-humulone | 25–29% | 29–35% |
| Total oil | 0.4–0.8 mL | 0.7–1.5 mL |
| Myrcene | - | 24–28% |
| Humulene | - | 20–24% |
| Caryophyllene | - | 6–7% |
| Farnesene | - | 2–4% |
| Origin | UK | United Kingdom |
| Purpose | Aroma | Dual purpose |
Hallertau Blanc
Wai-iti
Willamette