GlaciervsSouthern Sublime
Glacier (dual purpose) and Southern Sublime (aroma) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Glacier
Alpha acid
3.3–9.7%
Beta acid
5.4–10%
Total oil
0.5–1.5 mL
United States
Southern Sublime
Alpha acid
10.8–13.4%
Beta acid
4.9%
Total oil
-
South Africa
Key differences
When to pick Glacier
- Higher beta acid - smoother, longer-lasting bitterness
- Versatile - works for both bittering and aroma
When to pick Southern Sublime
- Higher alpha acid - stronger bittering
- More myrcene - pronounced citrus and resinous notes
- Aroma-focused - ideal for dry hopping
- Richer, more complex aroma profile
Aroma profile and use
Shared aromas
Plum
Only in Glacier
BlackberryWoodyCedar
Only in Southern Sublime
OrangeMangoDankPungentCitrus
Property
| Property | Glacier | Southern Sublime |
|---|---|---|
| Alpha acid | 3.3–9.7% | 10.8–13.4% |
| Beta acid | 5.4–10% | 4.9% |
| Co-humulone | 11–16% | 26% |
| Total oil | 0.5–1.5 mL | - |
| Myrcene | 35–45% | 49–51% |
| Humulene | 25–35% | 2–4% |
| Caryophyllene | 8–13% | 5–7% |
| Farnesene | 0–1% | 0–1% |
| Origin | United States | South Africa |
| Purpose | Dual purpose | Aroma |