Fuggle
Alpha acid
2.4–6.1%
Beta acid
2.1–3.5%
Total oil
0.44–1 mL
United Kingdom
USDA 008
Alpha acid
10.1–11.1%
Beta acid
2.7–3.3%
Total oil
1.6–1.7 mL
United States
Key differences
When to pick Fuggle
- More myrcene - pronounced citrus and resinous notes
- Aroma-focused - ideal for dry hopping
When to pick USDA 008
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Versatile - works for both bittering and aroma
- Richer, more complex aroma profile
Aroma profile and use
No shared aromas - the varieties have divergent profiles.
Only in Fuggle
WoodyGrassyMintMild
Only in USDA 008
FloralCitrusSweetPeachMangoStone fruit
Property
| Property | Fuggle | USDA 008 |
|---|---|---|
| Alpha acid | 2.4–6.1% | 10.1–11.1% |
| Beta acid | 2.1–3.5% | 2.7–3.3% |
| Co-humulone | 25–32% | 25–26% |
| Total oil | 0.44–1 mL | 1.6–1.7 mL |
| Myrcene | 15–25% | 6–7% |
| Humulene | 30–40% | 48–49% |
| Caryophyllene | 11–15% | 16–17% |
| Farnesene | 5–8% | 0–1% |
| Origin | United Kingdom | United States |
| Purpose | Aroma | Dual purpose |
Styrian Golding