Fuggle
Alpha acid
2.4–6.1%
Beta acid
2.1–3.5%
Total oil
0.44–1 mL
United Kingdom
Pilot
Alpha acid
8–11.5%
Beta acid
3.3–5%
Total oil
0.8–1.5 mL
United Kingdom
Key differences
When to pick Fuggle
- Aroma-focused - ideal for dry hopping
When to pick Pilot
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- More myrcene - pronounced citrus and resinous notes
- Bittering workhorse - efficient in the mash
Aroma profile and use
No shared aromas - the varieties have divergent profiles.
Only in Fuggle
WoodyGrassyMintMild
Only in Pilot
LemonSpicyMarmalade
Property
| Property | Fuggle | Pilot |
|---|---|---|
| Alpha acid | 2.4–6.1% | 8–11.5% |
| Beta acid | 2.1–3.5% | 3.3–5% |
| Co-humulone | 25–32% | 28–37% |
| Total oil | 0.44–1 mL | 0.8–1.5 mL |
| Myrcene | 15–25% | 35–40% |
| Humulene | 30–40% | 3–6% |
| Caryophyllene | 11–15% | - |
| Farnesene | 5–8% | 0–1% |
| Origin | United Kingdom | United Kingdom |
| Purpose | Aroma | Bittering |
Galena
Styrian Golding