Fuggle
Alpha acid
2.4–6.1%
Beta acid
2.1–3.5%
Total oil
0.44–1 mL
United Kingdom
Lawton
Alpha acid
3.5–4%
Beta acid
3–3.2%
Total oil
-
United States
Key differences
When to pick Fuggle
- Aroma-focused - ideal for dry hopping
When to pick Lawton
- Bittering workhorse - efficient in the mash
Aroma profile and use
Shared aromas
Woody
Only in Fuggle
GrassyMintMild
Only in Lawton
PungentEarthyDank
Property
| Property | Fuggle | Lawton |
|---|---|---|
| Alpha acid | 2.4–6.1% | 3.5–4% |
| Beta acid | 2.1–3.5% | 3–3.2% |
| Co-humulone | 25–32% | - |
| Total oil | 0.44–1 mL | - |
| Myrcene | 15–25% | - |
| Humulene | 30–40% | - |
| Caryophyllene | 11–15% | - |
| Farnesene | 5–8% | - |
| Origin | United Kingdom | United States |
| Purpose | Aroma | Bittering |
Styrian Golding