EllavsWillamette
Ella and Willamette are popular dual purpose hops. Below you'll find a comparison of alpha and beta acids, aroma profiles and oil composition.
Ella
Alpha acid
13.3–19.2%
Beta acid
4–7.8%
Total oil
2.4–3.4 mL
Australia
Willamette
Alpha acid
4–7.2%
Beta acid
3–4.5%
Total oil
0.6–1.6 mL
United States
Key differences
When to pick Ella
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- More myrcene - pronounced citrus and resinous notes
When to pick Willamette
No clear differences - both varieties have a similar profile. Choose based on availability or country of origin.
Aroma profile and use
Shared aromas
Floral
Only in Ella
SpicyGrapefruitTropicalNobleAnise
Only in Willamette
CitrusIncenseElderberryCaramelCurry
Property
| Property | Ella | Willamette |
|---|---|---|
| Alpha acid | 13.3–19.2% | 4–7.2% |
| Beta acid | 4–7.8% | 3–4.5% |
| Co-humulone | 33–40% | 28–35% |
| Total oil | 2.4–3.4 mL | 0.6–1.6 mL |
| Myrcene | 34–50% | 30–40% |
| Humulene | 15–22% | 20–27% |
| Caryophyllene | 5–18% | 7–8% |
| Farnesene | 12–14% | 5–6% |
| Origin | Australia | United States |
| Purpose | Dual purpose | Dual purpose |
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