East Kent GoldingsvsSequoia Blend
East Kent Goldings (bittering) and Sequoia Blend (aroma) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
East Kent Goldings
Alpha acid
4–6.5%
Beta acid
1.9–3.5%
Total oil
0.4–1 mL
United Kingdom
Sequoia Blend
Alpha acid
9–12%
Beta acid
3.5–5.5%
Total oil
1.5–2.5 mL
United States
Key differences
When to pick East Kent Goldings
- Bittering workhorse - efficient in the mash
- Richer, more complex aroma profile
When to pick Sequoia Blend
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- More myrcene - pronounced citrus and resinous notes
- Aroma-focused - ideal for dry hopping
Aroma profile and use
No shared aromas - the varieties have divergent profiles.
Only in East Kent Goldings
LavenderHoneyLemonThymeOrangeGrapefruitFloral
Only in Sequoia Blend
MangoPineapplePine
Property
| Property | East Kent Goldings | Sequoia Blend |
|---|---|---|
| Alpha acid | 4–6.5% | 9–12% |
| Beta acid | 1.9–3.5% | 3.5–5.5% |
| Co-humulone | 20–32% | 28–32% |
| Total oil | 0.4–1 mL | 1.5–2.5 mL |
| Myrcene | 29–31% | 55–65% |
| Humulene | 38–44% | - |
| Caryophyllene | 12–16% | 5–9% |
| Farnesene | 0–1% | 12–20% |
| Origin | United Kingdom | United States |
| Purpose | Bittering | Aroma |