East Kent GoldingsvsPuławski
East Kent Goldings (bittering) and Puławski (dual purpose) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
East Kent Goldings
Alpha acid
4–6.5%
Beta acid
1.9–3.5%
Total oil
0.4–1 mL
United Kingdom
Puławski
Alpha acid
8–11%
Beta acid
3–4%
Total oil
-
Poland
Key differences
When to pick East Kent Goldings
- Bittering workhorse - efficient in the mash
When to pick Puławski
- Higher alpha acid - stronger bittering
- More myrcene - pronounced citrus and resinous notes
- Versatile - works for both bittering and aroma
Aroma profile and use
Shared aromas
Lemon
Only in East Kent Goldings
LavenderHoneyThymeOrangeGrapefruitFloral
Only in Puławski
WhiteSpiceClovePapayaHerbal
Property
| Property | East Kent Goldings | Puławski |
|---|---|---|
| Alpha acid | 4–6.5% | 8–11% |
| Beta acid | 1.9–3.5% | 3–4% |
| Co-humulone | 20–32% | 26–30% |
| Total oil | 0.4–1 mL | - |
| Myrcene | 29–31% | 38–39% |
| Humulene | 38–44% | 24–25% |
| Caryophyllene | 12–16% | 11–13% |
| Farnesene | 0–1% | - |
| Origin | United Kingdom | Poland |
| Purpose | Bittering | Dual purpose |
Golding