East Kent GoldingsvsHarlequin
East Kent Goldings (bittering) and Harlequin (dual purpose) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
East Kent Goldings
Alpha acid
4–6.5%
Beta acid
1.9–3.5%
Total oil
0.4–1 mL
United Kingdom
Harlequin
Alpha acid
9–12%
Beta acid
7–9%
Total oil
1–1.6 mL
UK
Key differences
When to pick East Kent Goldings
- Bittering workhorse - efficient in the mash
- Richer, more complex aroma profile
When to pick Harlequin
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- More myrcene - pronounced citrus and resinous notes
- Versatile - works for both bittering and aroma
Aroma profile and use
No shared aromas - the varieties have divergent profiles.
Only in East Kent Goldings
LavenderHoneyLemonThymeOrangeGrapefruitFloral
Only in Harlequin
Passion fruitPeachPineapple
Property
| Property | East Kent Goldings | Harlequin |
|---|---|---|
| Alpha acid | 4–6.5% | 9–12% |
| Beta acid | 1.9–3.5% | 7–9% |
| Co-humulone | 20–32% | 27–31% |
| Total oil | 0.4–1 mL | 1–1.6 mL |
| Myrcene | 29–31% | 59–61% |
| Humulene | 38–44% | 4–6% |
| Caryophyllene | 12–16% | - |
| Farnesene | 0–1% | 9–11% |
| Origin | United Kingdom | UK |
| Purpose | Bittering | Dual purpose |