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zappasummit
PropertyZappaAromaSummitBittering
Alpha acid6–9%15–17.5%
Beta acid8–9%4–6.5%
Co-humulone40–45%26–33%
Total oil1.8–2.5 mL1.5–3 mL
Myrcene64–65%30–40%
Humulene4–5%18–22%
Caryophyllene8–9%12–16%
Farnesene0–1%0–1%
OriginUnited StatesUnited States
AromasMint, Savory, Fruity, Mango, Passion fruit, Tropical…Black currant, Anise, Incense, Orange, Grapefruit, Tangerine…
Substitutes-Columbus, Tomahawk, Zeus, CTZ…