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zamba-blendstrisselspalt
| Property | Zamba Blend Aroma | Strisselspalt Aroma |
|---|---|---|
| Alpha acid | 8–12% | 1–4% |
| Beta acid | 4–6% | 3–6% |
| Co-humulone | 28–32% | 20–27% |
| Total oil | 1.5–2.5 mL | 0.6–0.8 mL |
| Myrcene | 60–70% | 35–52% |
| Humulene | 9–13% | 13–21% |
| Caryophyllene | 5–8% | 8–10% |
| Farnesene | 1–4% | 0–1% |
| Origin | United States | France |
| Aromas | Mango, Stone fruit, Orange, Tangerine, Pineapple | Spicy, Floral, Citrus, Herbal |
| Substitutes | - | Crystal, Hersbrucker, Mount Hood, Liberty… |