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triplepearlsantiam
| Property | TriplePearl Dual purpose | SantiamAroma |
|---|---|---|
| Alpha acid | 10–11.2% | 5–8.5% |
| Beta acid | 3.3–4.2% | 5.3–8.5% |
| Co-humulone | 21–55% | 18–24% |
| Total oil | 0.8–1.8 mL | 1–2.2 mL |
| Myrcene | 39–55% | 15–25% |
| Humulene | 7–11% | 20–30% |
| Caryophyllene | 3–5% | 6–9% |
| Farnesene | 0–1% | 14–18% |
| Origin | United States | United States |
| Aromas | Orange, Citrus, Zest, Melon, Resin, Spicy… | Floral, Spicy, Black currant |
| Substitutes | Perle (US) | Citra, Spalt, Spalter Select, Tettnang |