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tillicumhuell-melon
PropertyTillicumBitteringHuell MelonAroma
Alpha acid13.5–15.5%6.9–8%
Beta acid9.5–11.5%6–8%
Co-humulone35%25–30%
Total oil-0.8–1.2 mL
Myrcene39–41%35–37%
Humulene13–15%10–20%
Caryophyllene7–8%5–10%
Farnesene0–1%0–1%
OriginUnited StatesGermany
AromasStone fruit, CitrusMelon, Strawberry, Honeydew, Fruity, Sweet, Orange…
SubstitutesGalena, ChelanBelma, Jarrylo