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tettnangermount-hood
| Property | Tettnanger | Mount Hood |
|---|---|---|
| Alpha acid | 2.5–5.8% | 3.9–8% |
| Beta acid | 2.8–5.3% | 5–8% |
| Co-humulone | 22–28% | 21–23% |
| Total oil | 0.4–1.1 mL | 1.2–1.7 mL |
| Myrcene | 40–41% | 30–40% |
| Humulene | 20–21% | 12–38% |
| Caryophyllene | 6–7% | 7–16% |
| Farnesene | 11–12% | 0–1% |
| Origin | Germany | United States |
| Aromas | Spicy, Floral, Pepper, Black currant | Noble, Herbal, Pungent, Spicy |
| Substitutes | Tettnang (US), Spalter Select, Spalt, Saaz (CZ)… | Hallertau, Hersbrucker, Liberty, Crystal… |